By Suzanne M. Kresta, Arthur W. Etchells III, David S. Dickey, Victor A. Atiemo-Obeng, North American Mixing Forum
Advances in business Mixing is a better half quantity and replace to the instruction manual of business blending. the second one quantity fills in gaps for a few industries that weren't coated within the first variation. major alterations in 5 of the basic components are lined in totally up-to-date or new chapters. the unique textual content is supplied as a searchable pdf dossier at the accompanying USB.
- This ebook explains commercial mixers and combining difficulties in actual fact and concisely.
- Gives sensible insights via the head execs within the box, combining business layout criteria with primary insight.
- Details functions in 14 key industries. Six of those are new because the first edition.
- Provides the pro with info he/she didn't obtain in school.
- Five thoroughly rewritten chapters on blending basics the place major advances have occurred because the first variation and 7 concise replace chapters which summarize serious technical information.
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Additional info for Advances in industrial mixing : a companion to the Handbook of industrial mixing
The behavior of non-Newtonian fluids in blending applications is shown under Chapter 9, Blending but also applies to Rheology. Laminar blending is included with Chapter 9, but also applies to Chapter 9b. The chapters and major directories in the library are given in Table 2. 3 Drawdown of Floating Solids Gas-Liquid Mixing Liquid-Liquid Mixing – laminar and turbulent breakup Mixing and Reaction – feed time and location Solids Mixing Mixing Luminaries Directories Video Clips 1 3 11 3 5 4 24 17 11 10 2 1 1 1 7 1 5 7 1 1 1 1 2 11 7 6 5 11 2 1 1 6 3 5 r Thomas Martin, Kai K¨ohler-Terz, Sebastian Lebioda, Hanka Haschke and the rest of the video production team at Technische Hochschule Merseberg r Maher Moakher, Troy Shinbrot and Fernando Muzzio, Rutgers University SOURCES OF ADDITIONAL VIDEOS Other sources of mixing videos available to the reader include the various vendor web sites on the Internet.
Bourne (1999). Turbulent Mixing and Chemical Reactions, Wiley, Chichester, UK. Buck, E. (1978). Letter symbols for chemical engineering, Chem. Eng. , 73–80. lvi EDITORS’ INTRODUCTION Fort, I. P. Ditl, and W. Tausher (2000). Working party on mixing of the European Federation of Chemical Engineering: terms, symbols units, Chem. Biotech. Eng. , 14(2), 69–82. , M. F. Edwards and A. W. Nienow (1992). Mixing in the Process Industries, Butterworth Heineman, Oxford. Nagata, S. (1975). Mixing: Principles and Applications, Wiley, New York.
Many batch operations, even formulation processes without a chemical reaction, can involve multiple steps through process conditions xlvi EDITORS’ INTRODUCTION with different fluid properties. A single type of mixing equipment will not work equally well in all process conditions. Some compromises must be made between mixing success and modifications to the process and equipment that create situations that cannot be solved by mixing alone. Understanding what is possible is an important part of mixing expertise, as represented by the diversity of information in this handbook.
Advances in industrial mixing : a companion to the Handbook of industrial mixing by Suzanne M. Kresta, Arthur W. Etchells III, David S. Dickey, Victor A. Atiemo-Obeng, North American Mixing Forum